The Cooks Helper at Milne Point assists in a variety of food preparation duties, including special work projects, cleaning of a food service area, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area. This role is crucial for maintaining a clean and organized environment, ensuring food safety and sanitation standards, and supporting the kitchen operations in accordance with NMS' mission, vision, and values.

Remote Cooks Helper - Milne Point

Cooks Helper

Unidine is hiring a full-time Cook position at the Mary Campbell Center in Wilmington, DE. The role involves preparing high-quality food items according to standardized recipes and instructions, ensuring quality food service at all times. The position requires 2 years of previous healthcare and culinary experience.

COOK (FULL TIME)

Cook

Panda Express is seeking friendly team players to provide great customer service and cook food for guests as part of the Service and Kitchen Team. This role offers the opportunity to thrive in a safe and supportive work environment, with chances to gain skills that can impact your career. The company provides hands-on paid training, opportunities for growth into management positions, and chances to give back to the community through Panda Cares. No experience is required as training will be provided.

Restaurant Service and Kitchen Team - 2882

Service and Kitchen Team Associate

The Chef position at Restaurant Associates involves directing, coordinating, and evaluating kitchen, food production, and food-service associates. This role includes supervising and participating in food preparation, cooking, and serving activities, ensuring food safety and sanitation standards, and maintaining kitchen cleanliness. The position is available in both full-time and part-time capacities, with schedules typically Wednesday through Sunday, hours varying by location.

CHEF (FULL TIME AND PART TIME)

Chef

Aramark is seeking a Chef Manager to join their team, focusing on delivering the best customer service and food experiences. The role involves a hands-on approach to team development, culinary expertise, safety protocol, and client relations, as well as meeting budget requirements and executing company-delivered programs. This position offers the opportunity for professional growth and development within a company that values service and purpose.

Chef Manager

As a Shake Shack Restaurant Team Member, you will be an integral part of the team from day one, with the opportunity to train on every station and increase your responsibility and pay. The role emphasizes learning and development, offering a path to grow your career towards Shack Trainer, Cross Trainer, Shift Manager, and beyond. The position includes a dynamic work environment, competitive rates, weekly pay, medical insurance, 401k with company match, vacation time, employee dining discounts, and more.

Restaurant Team Member

Arby's is hiring Cooks to join their team, working in a fast-paced environment to provide excellent service and high-quality food to customers. Cooks are responsible for preparing food products, maintaining cleanliness and product quality, and ensuring a clean and sanitized food preparation area. This role is crucial in ensuring customer satisfaction and upholding the company's standards of service and cleanliness.

As a Cook at Cracker Barrel, you will be responsible for using the company's recipes and methods of food preparation to whip up a variety of homestyle favorites. This role involves flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook. The position emphasizes the importance of hospitality, teamwork, and the company's standards of quality, safety, cleanliness, and hospitality.

This position is responsible for making and serving nutritious meals for students in a safe and healthful manner. The cook will service daily hot lunch line to ensure compliance with portioning, plate presentation, and quality guidelines. Responsibilities include preparing and serving meals, maintaining cleanliness and sanitation, and ensuring compliance with food handling and safety regulations.

Cook - EastSide Charter School Nutrition

As a Cook at Applebee's, you will be responsible for preparing the restaurant's menu items, ensuring quality and consistency. This role requires strong communication skills and the ability to work as part of a team in a fast-paced environment. The position offers a flexible work schedule, healthcare benefits, meal discounts, and opportunities for growth.

Panda Express is seeking friendly team players to provide great customer service and cook food for guests as part of the Service and Kitchen Team. This role offers the opportunity to thrive in a supportive work environment, gain skills for career advancement, and impact the community through Panda Cares. Training is provided for those without prior experience.

Restaurant Service and Kitchen Team (2783)

The Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and applicable standards, guidelines, and regulations. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dietary Aide and other employees as needed. The position emphasizes safety, punctuality, customer and resident experience, and compliance with COVID-19 vaccination policies and food safety regulations.

As a Line Cook at Red Lobster, you will be responsible for executing delicious recipes to contribute to the extraordinary dining experience for guests. This role involves multi-tasking and following recipes closely to create high-quality dishes. You will also be cross-trained to work in multiple positions, embodying the concept of ONE Kitchen.

Line Cook

The Head Start Assistant Cook assists the Cook in shopping for, preparing, and delivering healthy meals and snacks to classrooms each day while practicing safe food handling per USDA and Head Start standards. This role involves a variety of duties including assisting in purchasing supplies and food, ensuring proper food delivery, preparing meals in accordance with Head Start Performance Standards, maintaining food safety, and ensuring children with dietary needs receive the proper food.

Assistant Cook Head Start

Penn Medicine is seeking a Cook to perform a variety of duties related to the production and assembly of hot food, including advanced cooking and cleaning. This role involves producing stock and cream-based soups, advanced knife skills, and ensuring compliance with local and federal food regulations. The position is per diem, offering an opportunity to work in a leading academic medical center with a focus on patient care, research, and education.

Per Diem Cook

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Kitchen Team Member Jobs in Brookside, DE Hiring Now

Remote Cooks Helper - Milne Point

COOK (FULL TIME)

Restaurant Service and Kitchen Team - 2882

CHEF (FULL TIME AND PART TIME)

Chef Manager

Restaurant Team Member

Cook

Cook

Cook - EastSide Charter School Nutrition

Cook

Restaurant Service and Kitchen Team (2783)

Cook

Line Cook

Assistant Cook Head Start

Per Diem Cook